Episode 129 - Awarding Malt

We talk a lot about hops, but without great malt, hops would make a poor, bitter salad. In this episode, we talk to Jesse Bussard the Executive Director of the North American Craft Maltsters Guild to talk all things malty. If you love great craft beer, then you should be excited about the future of great craft malt! 

 Episode Links:

Episode Contents:

00:00:00 Opening & Our Sponsors          

00:02:08 Announcements & Feedback

00:7:12 The Pub

00:20:41 The Library

00:28:23 The Brewery

00:38:51 The Lounge - Jesse Brussard

01:17:54 Q&A

01:24:37 Quick Tip & Something Other Than Beer

This episode is brought to you by:


American Homebrewers Association

BrewCraft USA

Brewing America

JaDeD BrewingJaded Brewing

Mecca Grade MaltMecca Grade Estate Malt

Wyeast Labs

YCH Hops


Interested in helping Denny and Drew with the IGOR program (aka help us run experiments!) - contact them at igor@experimentalbrew.com. We want more Citizen Science!

In the meanwhile, subscribe via your favorite podcasting service (iTunes, etc). Like our podcast, review it - talk it up! If you have comments, feedbacks, harassments, etc, feel free to drop us a line at podcast@experimentalbrew.com. Follow us on Facebook (ExperimentalHomebrewing) or Twitter (@ExpBrewing). If you have questions you'd like answered in our Q&A segment, send an email to questions@experimntalbrew.com!

Don't forget you can support the podcast on Patreon by going to http://patreon.com/experimentalbrewing

This episode can be downloaded directly at http://www.podtrac.com/pts/redirect.mp3/www.experimentalbrew.com/sites/d...

Podcast RSS Url: http://www.experimentalbrew.com/podcast.rss

Leave a comment